Chicche 4 Legumes (100% Legumes) 250g

Chicche 4 Legumes (100% legumes) are a gluten-free pasta made with steamed legume flours and crafted artisanally, without additives or allergens. Bronze-drawn and slow-dried at low temperature, they guarantee digestibility and cooking performance: 50 g raw become about 120 g when cooked.

Description

A small and versatile format, perfect for creamy sauces and simple condiments. Cooking time: 2–3 minutes over low heat with a drizzle of oil. Made only with flours of white beans, chickpeas, hulled yellow lentils, and yellow peas.

Nutritional Values (per 100 g)

Ingredients

• Steamed white bean flour
• Steamed chickpea flour
• Steamed hulled yellow lentil flour
• Steamed yellow pea flour
• Allergens: none

✅ Gluten-free

✅ Natural, no additives

✅ Rich in plant-based proteins and fiber

Suggested Recipes

• Chicche with light arugula, cashew, and lemon pesto
• Chicche sautéed with carrot and ginger cream
• Chicche with mint zucchini and plant-based ricotta

Key Strengths

• Artisanal, bronze-drawn, and slow-dried at low temperature
• Gluten-free, additive-free, and allergen-free
• High yield, rich in proteins and fiber
• Produced in Italy with attention to quality and sustainability