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Small Paccheri 4 Legumes Pasta (100% Legumes) 250g

Small Paccheri 4 Legumes Pasta (100% Legumes) 250g

Regular price €4,99 EUR
Regular price Sale price €4,99 EUR
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Gluten-Free High protein content Vegan Allergen-Free

Small Paccheri 4 Legumes (100% legumes) are an artisanal gluten-free pasta made exclusively with steamed legume flours. The bronze-drawing and low-temperature drying enhance texture, flavor, and digestibility, for a natural and protein-rich cuisine that suits both special diets and those looking for grain-free alternatives.

Description

This short pasta shape perfectly absorbs sauces, ensuring filling yet light portions. Preparation requires cooking in boiling water over low heat for 2–3 minutes with a drizzle of oil. The product is completely natural, free from additives and allergens, and works great in both traditional and creative recipes.

Nutritional Values (per 100 g)

Nutrient Value per 100 g
Energy1265 kJ / 302 kcal
Fat2.1 g
saturated fat0.2 g
Carbohydrates42 g
of which sugars1.2 g
Fiber8.4 g
Protein24 g
Salt0.06 g

Ingredients

  • Steamed white bean flour
  • Steamed chickpea flour
  • Steamed hulled yellow lentil flour
  • Steamed yellow pea flour
  • Allergens: none (“allergen-free”)

✅ Gluten-free

✅ 100% Natural

✅ High in protein and fiber

Suggested Recipes

  • Paccheri with eggplant cream and fresh mint
  • Baked Paccheri with cherry tomatoes, basil, and herb-marinated tofu
  • Paccheri sautéed with zucchini, chickpeas, and turmeric

Key Strengths

  • Artisanal, bronze-drawn, and slow-dried at low temperature
  • Gluten-free, additive-free, allergen-free, ideal for special diets
  • High cooking yield: 50 g raw makes about 120 g cooked
  • Rich in plant-based proteins and fiber, made in Italy with sustainability in mind
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